Jiffy Blueberry Muffin Mix; 1 egg; 1/4 cup milk. Or you can also use honey-flavored yogurt, and get much the same effect as when adding both sour cream and honey – thick, rich, delicious cornbread. Directions. Mix in melted butter and milk. This is an option purely based on your preference. Green Chile & Cheese – For a spicy version, add in some canned, chopped green chiles and sharp cheddar. We would like to show you a description here but the site won’t allow us. melted shortening. document.getElementById("comment").setAttribute( "id", "af4d603aa1b93fa78aa04486ca42390b" );document.getElementById("j03de93f4c").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. In a large bowl, whisk together the sour cream and eggs. If you prefer a buttery flavor, use melted butter instead. I share recipes for people who LOVE good food, but want to keep things simple :). Whether you pour melted butter over the whole pan of bread, or smear a simple pat of butter in between slices, you absolutely cannot eat cornbread without butter. Fill muffin cups 2/3 full. Do not eat raw batter, dough or mix. Browse our wide selection of Muffin Mix for Delivery or Drive Up & Go to pick up at the store! Use 1/2 cup of mayonnaise for 1 box of Jiffy Corn Muffin Mix. https://www.safeway.com/shop/product-details.113300051.html water (or milk) 1 tsp. Blueberry Muffins (Yield 5-8 muffins depending on size): 1 pkg. We would like to show you a description here but the site won’t allow us. There are 180 calories in 1 muffin (38 g) of Jiffy Blueberry Muffins. 2 c. blueberries. Blend ingredients. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Preheat oven to 400 degrees F. Grease muffin pan or use paper baking cups. Jiffy Blueberry Muffin Mix; 1 Egg; 1/4 Cup milk. Maple makes it extra sweet, while adding in a depth of flavor that is a lovely contrast with the corn. fold in the berries. Cornbread is a Southern staple that has spread to more and more dinner tables across the country. Jiffy Blueberry Muffin Mix; 1 egg; 1/4 cup milk. Top it with some melted butter and you’ve got a Southern classic that will rival grandma’s secret recipe. https://recipeland.com/recipe/v/baking-mix-blueberry-muffins-25484 Blueberry Muffins (Yield 5-8 muffins depending on size): 1 pkg. Blend on low speed* and gradually add remaining cold water to bowl. https://forktospoon.com/air-fryer-air-fried-jiffy-box-mix-blueberry-muffins Batter will be slightly lumpy. Another thing you can do to make your basic cornbread mix more exciting is to try different flavor variations. We are sorry that this post was not useful for you! Fill muffin cups 2/3 full. With a few simple tweaks, your boxed cornbread will be moist and fluffy. The combo of sweet and slightly tangy is just to die for. You can vary the basic recipe with different add-ins. Scrape bowl and paddle. Blend ingredients. Quality & value since 1930 COMPARE & SAVE! Whisk the egg and milk together until well combined. FREE Shipping on your first order shipped by Amazon. Oil will help make your cornbread moist and stay together, rather than crumbling apart. With any extra ingredients, especially those adding more moisture, your cornbread will need a few extra minutes in the oven. https://www.target.com/p/jiffy-blueberry-muffin-mix-7oz/-/A-16878069 This may seem like an obvious addition to cornbread, but most recipes don’t actually call for any corn. Fill muffin cups 2/3 full. Serving Size: Makes 16 mini-muffins (2 mini-muffins = 1 serving) Number of Servings: 8 Recipe submitted by SparkPeople user ERINNYNE. Don’t worry, it doesn’t change the flavor too much, it simply enhances what’s already there. 2 (7-ounce) boxes Jiffy Blueberry Muffin mix; 4 ounces cream cheese; 1 stick butter; 1/2 cup light brown sugar, firmly packed; 2 eggs; 1 1/2 cups white chocolate chips; Directions. Chelsea Milling Company Yield 5-6 muffins depending on size. 1 Pkg. Lightly grease muffin pan and fill each cup 3/4 full with batter. Batter will be slightly lumpy. Jiffy Muffin Mix, Blueberry and Apple Cinnamon, Two 7 Oz Boxes of Each Flavor with Spice of Life 4-in-1 Measuring Spoon. Batter will be slightly lumpy. You can make it sweet or savory, add in other ingredients like hot peppers, or try it with just a dash of your favorite spices. Skip heating up the oven without sacrificing the appeal of warm muffins by baking Jiffy brand corn muffins in the microwave. In a large bowl, whisk together the sour cream and eggs. Grease a 13×9 baking pan. The mixture of the peppers, cheese, and corn is simply divine. A basic Jiffy Cornbread recipe calls for just milk and eggs, but adding a touch of sour cream to the mix makes for richer, creamier cornbread. 1 box Jiffy blueberry muffin mix 1/3 cu. Another important tip for any cornbread style – always slather it in butter before serving. Blend on low speed* for 1 minute. A regular Jiffy box mix does call for milk, but if you add in a little bit extra, your cornbread will be that much more moist and a little denser too. Jiffy Muffin Mix, Raspberry, 7 oz. Blend ingredients. Since mayo is made with eggs and oil, it gives your cornbread a good consistency, and a little extra flavor, without tasting like it’s full of mayonnaise. So I’m here to share a few tips and tricks to make your Jiffy Cornbread mix taste just as good as a homemade recipe. DIRECTIONS: Preheat oven to 325 degrees. Directions. Cream together butter, cream cheese, and brown sugar. Two muffins need 1 1/2 minutes, while 6 muffins typically take 3 minutes in the microwave. Fold in the cheddar cheese, jalapeno and scallions. Line a microwavable muffin pan and fill the cups one-third of the way full. Add eggs one at a time until blended. Adding in some vegetable oil is also an essential step left off of the box mix recipe. The Jiffy muffin mix makes it easy to create muffins customized to satisfy your cravings, while a silicone muffin pan makes it possible to bake them in the microwave. Copyright © 2020 InsanelyGoodRecipes.com - Quick & Easy Recipes But if you like cornbread that is just a little bit sweet, simply add in one or two tablespoons of sugar and give the mix one good stir to incorporate the sugar into the mixture. Batter will be slightly lumpy. Serve this one up with a steaming bowl of chili. You could also go for a major herby flavor for a stuffing base, by using not just sage, but also some freshly chopped rosemary and thyme. Add the Basic Muffin Mix, cocoa powder and granulated sugar into mixer bowl. Sprinkle muffin with a little sugar and bake at 400 degrees for 15 to 20 minutes. Just about one tablespoon should do. https://forktospoon.com/air-fryer-easy-jiffy-blueberry-muffin-bites 1 box Jiffy Blueberry Muffin Mix 1/4 c 1% milk 1 large egg. Preheat oven to 400 degrees. Combine muffin mix with the butter mixture and mix well. Cheddar, Bacon, & Scallion – For a savory but not spicy variation, add in cooked bacon bits, shredded cheese, and thinly sliced scallions. Directions Do not eat raw batter, dough or mix. Preheat oven to 400 degrees F. Grease muffin pan or use paper baking cups. https://www.happygoluckyblog.com/10-ways-to-jazz-up-muffin-mix Add in 1 cup of sour cream when using 2 boxes of muffin mix. Microwave the muffins using high power. Yum! Batter may be slightly lumpy. https://store.jiffymix.com/blueberry-muffin-mix-7oz-12pk.html Add more milk as needed. Add the Jiffy mix, stirring until it fully blends with the wet ingredients. Whisk the egg and milk together until well combined. https://www.jessfuel.com/2012/08/01/blueberry-cheesecake-cookies 1 egg. When using two boxes of mix, follow the initial instructions, but add in about 1/8 of a cup more milk to the mixture. Although they don't brown the same way as oven-baked muffins, these zesty corn muffins taste just as good. : Calorie breakdown: 29% fat, 66% carbs, 5% protein. Preheat oven to 400 degrees F (200 degrees C). Mix in melted butter and milk Toothpick should come out clean when inserted into the middle of the cornbread. Here are some of my favorites: Maple & Walnut – If you’re a sweet cornbread lover, this one’s for you. $14.99 $ 14. Pour batter into the pre-greased baking pan. Cream together butter, cream cheese, and brown sugar. I love running, cooking, and curling up with a good book! Here you'll find simple and delicious recipes that you can make in 30 minutes or less. Cook 9-11 minutes. Pour half of the total cold water into the mixer bowl. The walnuts add in a little bit of nutty flavor, but mostly a fun crunch that contrasts with the soft, moist bread so good. The bacon makes the bread a little extra salty and smoky, the cheese adds some mellow creaminess, and the scallions give it a bit of a fresh kick. Add Jiffy corn muffin mix to wet ingredients then mix until well combined, but do NOT overmix. Just add in 1/2 cup to 1 cup of sour cream (I’ve seen varying recipes), and 3 tablespoons of honey. I'm Kim. For a great stuffing base, try adding in grated, peeled apples and some chopped, fresh sage. Whether you’re making one box or two, follow the directions for baking, but then add on 5 minutes. Shop JIFFY Muffin Mix Blueberry - 7 Oz from Vons. Your cornbread is done when it is a lovely golden brown and passes the clean toothpick test. Contact Us, How to Make Jiffy Cornbread Moist and Fluffy. Line a microwavable muffin pan and fill the cups one-third of the way full. We are compensated for referring traffic. Directions. ADD egg & MILK PACKAGED in recycled paperboard. This will give it a more home-style flavor, and make the edges extra crispy and golden. CHELSEA MILLING COMPANY 201 W. North Street P.O. This will make for thicker, more authentic cornbread. Blend ingredients. Chill for at least one hour. As an alternative to adding sugar, you can use honey instead. When using sour cream, it takes down the sweetness a little, so you may want another tablespoon or two of sugar to make sure you get your cornbread as sweet as you like it. You can use plain greek yogurt as a replacement for sour cream. b.sugar on top of muffins (use JIFFY muffin mix, not bisquick, that was a typo) Directions. Fill muffin cups 1/2 full. Preheat oven to 400 degrees F. Grease muffin pan or use paper baking cups. https://www.tasteofhome.com/article/best-blueberry-muffin-mix With a box of Jiffy Cornbread Mix, you can whip up this savory treat in just 20 minutes. Whether you’re dipping it in a bowl of pinto beans or simply slathering it in butter, cornbread is the perfect comfort food. However, it can sometimes result in crumbly and dry cornbread. 99 ($3.75/Count) Get it as soon as Thu, Sep 17. Add eggs one at a time until blended. According to Jiffy, the amount of time needed in the microwave depends on the number of muffins you make. Blueberry Muffins (Yield 5-8 muffins depending on size): 1 pkg. Drop by tablespoonfuls … I'm Kim. I love running, cooking, and curling up with a good book! https://www.thecreativebite.com/blueberry-sour-cream-coffee-cake Fold in the cheddar cheese, jalapeno and scallions. Buttermilk is another alternative that can be used to give your cornbread a more home-made flavor and texture. Another way to give your Jiffy Cornbread mix some extra moisture and sweetness in one go is to use thick, creamy Greek-style yogurt. The combination of sour cream and honey is one of my favorites. Add muffin mix to the mixture and mix well. Add the Jiffy mix, stirring until it fully blends with the wet ingredients. Do not eat raw batter, dough or mix. Cook @ 400 degrees 10-15 mins Number of Servings: 3 Recipe submitted by SparkPeople user GYROPILOT28676. b.sugar in mix 1 tsp. https://www.walmart.com/ip/Jiffy-Blueberry-Muffin-Mix-7-oz/10448134 Bake 13-15 minutes or until golden brown. Stop mixer. Follow package instructions. 2 tsp. Box 460 Chelsea, Michigan 48118-0460 Click here for Some possible combinations include: Caryn Anderson combines extensive behind-the-scenes writing experience with her passion for all things food, fashion, garden and travel. Privacy Policy | Terms and Conditions | Grease muffin pans or use paper baking cups. https://www.heb.com/product-detail/jiffy-blueberry-muffin-mix/174332 Level out the batter with a spoon. Blend Jiffy Mix, sugar, milk, egg and shortening with a mixer until smooth. You can add in fresh, canned, frozen or creamed corn, and it just gives your simple cornbread mix a little extra flavor and texture and makes it that much more unique and special. No votes so far! This recipe was adapted from Jiffy's microwave muffin recipe. Other Info Manufacturer. Fold in white chocolate chips. Blend on low speed* for 30 seconds more. 3.7 out of 5 stars 7. Hey there! Bitten by the travel bug at the age of 15 after a trip to Europe, Anderson fostered her love of style and fashion while living in New York City and earning her degree at New York University. Make sure to watch the moisture level when adding apples though! One of the first things you can do to improve your Jiffy Cornbread recipe is to use two boxes of Jiffy Corn Muffin Mix instead of just one. This version would be great for brunch! We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. Jiffy Blueberry Muffin Mix; 1 egg; 1/4 cup milk. Preheat oven to 325°F. For sweeter muffins, try using other Jiffy muffin mixes, which come in flavors such as banana, chocolate and oatmeal. Bake at 400 degrees for 25 to 35 minutes, or until golden brown. Adding in some sugar doesn’t change the moisture level or the consistency of your cornbread. Be the first to rate this post. Directions. Some recipes call for mayonnaise instead of sour cream to add texture and moisture.